Karima Hazim shares the motivation behind her efforts to document and share Lebanese food culture and how it relates to the history of the migrant experience. One of the ways Karima is doing this is through Sunday Kitchen, a cooking class she runs with her mother whose family left Lebanon at the start of the civil war in the 1970s and migrated to Australia where traditional recipes, ingredients and cooking methods were passed down through the generations. Karima had been a student of Fashion Design at UTS and went on to create her own small fashion label. She tells the story of her experiences meeting with tailors in regional Vietnam and how she found a way to overcome the language barriers and cultural differences by relating through food. The theme music is derived from 'Tuesday Morning' by The Pogues written by Spider Stacy.
Tag: ethical entrepreneurship